Vollrath Cayenne Heavy-Duty Induction Hot Plates

• 90% energy efficiency for instant, controllable heat and lower energy costs
• Extremely high cooking efficiency means a cooler kitchen and lower HVAC costs
• Durable stainless steel framed dual-hob design for heavy-duty durability
• Low 100F temperature Set
• Same look and operating height as Cayenne Charbroilers and Griddles - an integral unit for your back-of-house lineup
• Induction has no open flame, increasing cooking safety
• Easy cleaning

These high-efficiency, heavy-duty, commercial, bench top induction ranges are designed for use in commercial kitchens. They provide sensitive low-end control for cooking sauces, milks and chocolates as well as fast, high temperature cooking. These dual hob hot plates are available with either digital or manual control.

• download file
• Induction Hot Plate, Cayenne - Specification Sheet (English)
• Induction Hot Plate, Cayenne - Operator's Manual (English)