Seasonal menu additions are always popular with diners, from simple fruit selections to holiday desserts.
In honor of Carnival and Mardi Gras, let’s get baking!
Cake Ingredients
-
1 cup lukewarm milk
-
1/2 cup granulated sugar
-
2 tablespoons dry yeast
-
3 3/4 cups all-purpose flour
-
1 cup melted butter
-
5 egg yolks, beaten
-
1 teaspoon vanilla extract
-
1 teaspoon grated fresh lemon zest
-
3 teaspoons cinnamon
-
Fresh nutmeg
|
Icing Ingredients
-
2 cups powdered sugar
-
1/4 cup condensed mik
-
1 teaspoon fresh lemon juice
-
Purple, green and gold decorative sugars
-
1 fava bean or plastic baby to hide in the cake after baking
Full Recipe Here > |
Prepare your kitchen with all the necessary tools for baking your favorite sweet sensations!