Posted by Jamie Bell
Your Next Culinary Destination
The TriMark Innovation Center has been the spot for many exciting events since it’s opening in June 2018.
Located in Boston’s Design Center, in the heart of the historic Seaport District, the Center is a place for foodservice professionals to be inspired, stay educated, entertain culinary fans and host events.
With its state-of-the-art test kitchen and showroom, chefs in New England have been taking advantage of the top-line equipment, perfecting their unique recipes, and holding a variety of educational food classes.
Showcased are four superior tabletop brands; Premier Collections, Villeroy & Boch, Churchill and Arc-Cardinal. These fresh styles enhance your presentation and create an unforgettable experience for your guests.
The Center also features a dedicated space for KitchenAid stand mixers, a valuable appliance, as well as several coffee and tea machines. Flavorful beverages have become a vital element to the dining experience as the public has become more inquisitive and experimental with their ‘after dinner’ drinks.
Below are some of our recent events. We hope to see you soon!
Intimate pasta making class for a group of Bynder employees hosted by Chef Eddie Payne
Wahlburgers Regional Team Meeting
Tatte Bakery & Café used the Center for their menu rollout + food trainings
Crack’d Kitchen, new restaurant in Andover, tested recipes before their opening
Chef Eddie & Josh demoed the Alto-Shaam ovens for a group of country club customers