More than half of companies listed are customers of TriMark USA
SOUTH ATTLEBORO, MA – July 22, 2014 – More than half of the companies named in the Nation’s Restaurant News report of the Top 100 chain restaurants are customers of TriMark USA. The 41st annual report ranks restaurant chains that have the highest U.S. sales, unit counts, growth, market shares, and other metrics.
TriMark USA provides kitchen equipment, supplies and design services for many of the restaurants featured in this report such as: Applebee’s, The Cheesecake Factory, Zaxby’s, California Pizza Kitchen, Ruth’s Chris Steakhouse, and Moe’s Southwest Grill.
“We are proud to be a partner to such well-known and successful restaurant chains, and it is our goal to help these establishments continue to grow and succeed,” said TriMark USA President & CEO, Jerry Hyman.
About TriMark USA, LLC
TriMark USA is the country’s largest provider of equipment, supplies and design services to the foodservice industry. TriMark offers foodservice operators an unparalleled level of service by combining the hands-on support and local market knowledge of a strong regional supplier with the purchasing strength, industry expertise, delivery, and installation capabilities of a national company.
TriMark Divisions include TriMark United East in South Attleboro, MA; TriMark Strategic in Coppell, TX with locations in Texas, Florida, Georgia, Tennessee, and Minnesota; TriMark Marlinn in Chicago, IL; TriMark SS Kemp in Cleveland, OH, Pittsburgh, PA, and Cincinnati, OH; TriMark Foodcraft in Winston-Salem, NC; TriMark Century Concepts in Peachtree Corners, GA; TriMark Raygal in Irvine, CA; TriMark Economy Restaurant Fixtures in San Francisco and Sacramento, CA; TriMark Gill Group in Crofton, MD, TriMark Gill Marketing in Phoenix, AZ; TriMark RobertClark in Irvine, CA; TriMark Federighi Design in Richmond, CA; and BigTray in San Francisco, CA.