Something new has arrived, the soft cubelet ice kit; bigger doesn’t always mean better. Using the right ice is key to beverage success, and Hoshizaki has mastered creating different types of ice for any operation, discover the ice that will complement your beverages for years to come.

 

Refresher on Types of Hoshizaki Ice

 

KM Edge Crescent Cube

  • Long lasting cooling with superior displacement
  • Suited for any business, restaurants, schools, institutions, hotels and concessions
 

Flaked

  • Good for quick cooling and maintaining freshness
  • Used in supermarkets and hospitals
 

Cubelet

  • Soft chewable ice offers cool crunch and flavor emersion
  • Perfect for restaurants, hospitals and convenience stores
 

New! Soft Cubelet Ice Kit

  • Smaller, Softer Nugget Style Ice, chewable for ice enthusiasts, offers a cool crunch and flavor retention
  • Great for restaurants, hospitals, seafood freshness and convenience stores.
  • From bin only, not dispensed
 

Tophat

  • Unique Design and appeal
  • Perfect for inside or outdoors at bars, suites and smaller venues
 

One Inch Square Cube

  • A Mixologist favorite, quickly cools down drinks
  • Density and size make it easy to maintain the integrity of any drink
 

Sphere

  • Perfect spheres with unmatched chilling ability to cool cocktails without diluting them
  • Striking in any beverage presentation, great to upscale cocktails and spirits
 
Bring Chilling Innovation to Your Operation >