Glassware Guide
Quantity Requirements
Use the following chart to help determine your glassware needs based on the type of service and seating capacity.
Restaurants & Hotels
Items |
100 Seats |
200 Seats |
300 Seats |
CAFE |
5 oz. Juice |
12 dz. |
24 dz. |
36 dz. |
|
10 oz. Water |
24 dz. |
36 dz. |
72 dz. |
12 oz. Iced Tea |
12 dz. |
24 dz. |
36 dz. |
Sugar Packet Holder |
10 dz. |
20 dz. |
30 dz. |
Salt & Pepper |
3 dz. |
6dz. |
9 dz. |
Ashtrays |
2 dz. |
4 dz. |
6 dz. |
DINING ROOM |
5 oz. Juice |
12 dz. |
24 dz. |
36 dz. |
12 oz. Iced Tea |
12 dz. |
24 dz. |
36 dz. |
10 oz. Water Goblet |
24 dz. |
48 dz. |
72 dz. |
6 oz. Sherbet |
12 dz. |
24 dz. |
36 dz. |
6 oz. Flute |
12 dz. |
24 dz. |
36 dz. |
Sugar Packet Holder |
10 dz. |
20 dz. |
30 dz. |
Salt & Pepper |
3 dz. |
6 dz. |
9 dz. |
Ashtrays |
2 dz. |
4 dz. |
6 dz. |
BANQUET |
5 oz. Juice |
12 dz. |
24 dz. |
36 dz. |
12 oz. Iced Tea |
12 dz. |
24 dz. |
36 dz. |
10 oz. Water Goblet |
24 dz. |
48 dz. |
72 dz. |
51/2 oz. Sherbet |
12 dz. |
24 dz. |
36 dz. |
6 oz. Flute |
12 dz. |
24 dz. |
72 dz. |
81/2 oz. Wine |
12 dz. |
24 dz. |
36 dz. |
Sugar Packet Holder |
10 dz. |
20 dz. |
30 dz. |
Salt & Pepper |
3 dz. |
6 dz. |
9 dz. |
Ashtrays |
2 dz. |
4 dz. |
6 dz. |
ROOM SERVICE |
8 oz. Tumbler |
Minimum 2 to a room |
Ashtrays |
Minimum 2 to a room |
Floral Accessories
i.e. Bud Vase |
Minimum 1 to a room |