Posted by
Melanie Trainor
Sunday, Feb 25th — Tuesday, Feb 27th
Boston Convention & Exhibition Center
This popular expo is co-produced by the National Restaurant Association and the Massachusetts Restaurant Association and includes an exciting series of interactive education and entertainment.
The three-day event will exhibit culinary demonstrations by foodservice pros and critical insights from keynote speakers; Stephen Kaufer, co-founder of TripAdvisor, Chef Robert Irvine of Restaurant Impossible and Jon Taffer of Bar Rescue. Taste the latest fare, discover furniture, barware and technology solutions for your business and have a front row seat at the Boston Chef competition!
Visit us in our TriMark pavilion to meet our product experts and explore several brands of high efficiency equipment. Take a personalized tour to optimize your operation for success. While there, experience the "Idea Center" featuring the new tabletop presentations by Premier Collections.
For more information, directions and area lodging visit: https://nefs.restaurant.org