TriMark United East Featured Project: 75 on Liberty Wharf in Boston
Kitchen Design, Equipment, Supplies, and Project Management provided by TriMark United East
Situated on Boston Harbor, 75 on Liberty Wharf is owned by celebrated restaurateur Thomas A. Kershaw, the man behind Hampshire House, 75 Chestnut and Cheers. This longtime customer challenged TriMark United East to design and install a commercial kitchen in a very tight footprint.
Entire kitchen operation designed in a 238 sq. ft. space
Walk-in coolers built into the exterior of the building
Project completed on an accelerated deadline
“The 75 on Liberty Wharf project was one of our more challenging venues. But TriMark United East made it easy for all involved, from design to installation. The specialized equipment and the out-of-the-box thinking by TriMark United East made all the difference," said Markus Ripperger, Executive Chef and Vice President of Operations for the Hampshire House.