TriMark Raygal Hospitality and Resort Foodservices in Southern California
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TriMark Orange County Hospitality and Resort Foodservices in Southern California

Passion, Vision and Expertise

Designing high-volume kitchens for hotels and resorts requires assessing and understanding your unique needs. TriMark Orange County will take care of your foodservice equipment, kitchen design and equipment needs so that you can focus on what matters most—your guests.
  • Create foodservice solutions for hotels and resorts of all sizes
  • Manage central kitchen projects that can serve thousands of meals simultaneously
  • Source equipment that can withstand wear and tear of high-volume operations
  • Seamless coordination with subcontractors, and unparalleled foodservice expertise
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TriMark Raygal Hospitality and Resort Southern California & Mexico