Facilities Checklist
Floor Coverings
Do you make a weekly check of floor coverings for cleanliness and safety — any loose or missing tiles, frayed carpet edges, etc. Check and make sure all drain covers are properly secured.
Tables and Chairs
Are table bases flat, chairs sturdy, fabric coverings in good condition?
Counter Tops and Stools
Formica or laminated material in good condition? Stools not wobbly, covering material in good shape?
Light Fixtures
All operating, any burned out bulbs needing replacement?
Draperies and Blinds
Clean and in good repair?
Walls and Room Dividers
In good condition?
Rest Rooms
Soap in dispensers, sufficient tissue and towels, rooms refreshingly clean?
Cleaning Schedule
Are employees adhering to it?
Menus
Clean, representative of the image you wish to project?
Menu Items
Are prepared foods regularly checked for flavor, appearance, texture, etc.? Does each item conform to your specifications?
Refrigeration
Regularly checked for cleanliness, overloading, temperature settings?
Alcoholic Beverages
Regularly checked for conformance to your standards? Served properly?
All Personnel
Neat, well dressed, presenting proper appearance according to standards?